This post is dedicated to Steph, who's curious about matoa's appearance.
So here's the picture. They don't look particularly tasty, do they? The taste is a mixture of jackfruit, rambutan, and a lil' bit durian (very diluted). I like it, though. But not too crazy about it.
The price? Only about 33,000 rupiahs per kilogram. Not that expensive.
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